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Chardonnay i.g.t.
Obtained from the temperature-controlled fermentation of Chardonnay grapes, which find an ideal growing environment on the breezy hills of Montefalco.
Its intense, fruity bouquet and light, natural effervescence allows it to be served throughout the entire meal or even on its own.
On the label: the wheel of fortune from a 16th-century fresco.
Name: Chardonnay i.g.t.
First year of production: 1985
Average annual production: 6.000 bottles
Vineyard
District: Montefalco (PG)
Orientation: East
Altitude: 265 metres above sea level
Soil:: Medium texture, alkaline, very good drainage
Vine planted in: 1980
Training system: Casarsa
Vine density: : 3,200 plants/ha
Yield per hectare: 7,000 L/ha
Grape varieties: 100% Chardonnay
Winemaking process
Harvest period: Last week in September
Fermentation: in 150 hl stainless steel vats at 20°C
Bottling period: March
Characteristics
Colour: bright golden yellow
Bouquet: delicate, elegant, fruity
Taste:dry, clean, pleasant
Serving temperature: 10/12°C
Pairings: seafood, fish, white meats |
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